Back to RecipesKing Fish (Vanjiram) FryMediumIngredientsKing Fish (Vanjiram) - 8 PiecesTurmeric Powder - 1/2 TablespoonRed Chilly Powder - 3 TablespoonLemon Juice - 2 TablespoonSalt - to tasteOil for Frying - 6-7 TablespoonInstructions <!-- TODO: add instructions --> <!-- This recipe was recovered from the Wayback Machine with no instructions captured. Please fill in. -->